Updated: Apr 17
Salmon is rich in protein and it contains the essential nutrient elements that you should get daily from your food.
It plays many important roles in the body, including helping the body to recover after an injury, protecting from osteoporosis and maintaining muscle mass during weight loss.
Barbecue Salmon (Arabic: سلمون مشوي)
Salmon Fillet: 4 Pieces.
Black Pepper: 1/4 teaspoon.
Salt: half a teaspoon.
Lemon juice: a quarter cup.
Soy sauce: two tablespoons.
Sugar: 1 teaspoon.
Coriander: 1 tablespoon (chopped).
Directions to prepare barbecue salmon
Preheat the oven to 450 degrees.
Place the salmon in the oven dish and season it with salt and pepper.
Insert the salmon in the oven for 10-15.
Place the grilled salmon in a serving dish.
Mix coriander, lemon, soy, and sugar in a bowl until the ingredients are all mixed.
Pour the mixture over the grilled salmon and serve with vegetables or salad as desired.
Teriyaki Salmon (Arabic: سلمون بصوص الترياكي )
Teriyaki Salmon is a European recipe and you can serve it in simple steps.
Salt and black pepper.
Ingredients of teriyaki sauce
Directions to prepare teriyaki Salmon
Season the salmon with salt and pepper.
Gently fry salmon with olive oil and butter until it gets browned from all sides.
Roast mushrooms in the same pan of salmon with salt and black pepper.
Cut vegetables into slices and cook them by steam or on the grill, then add to the salmon.
Salmon served with vegetables and teriyaki sauce.